Thread: Who has the best pizza?

I like Pizza Pizza the best, but it is not on this poll because this topic is clearly anti-Canadian XP

I can't decide! I mean the inner parts of Dominos is good, but the crust of Piizza Hut is good too!!!

Pizza Cucina in Oswego, IL (and in Bartlett, IL, I think). HGSS1 pre-release was there, and the pizza was amazing!

Originally Posted by Fireheart

I say Dominos out of the ones you posted but over here in Riverhead we have Roadhouse which is waaaaayyyy better

Little Vinny's > Roadhouse (granted Vinny's is in a completely different location )

Girodano's Stuffed Pizza in Elgin, IL, Algonquin, IL, and Chicago, IL. BEST DEEP DISH EVER!!!!!!! I SWEAR TO GOD IT IS THE BEST I HAVE EVER TASTED. EVER.

Pizza Hut and Dominos. I'm torn between those two. They make some pretty awesome pizza.

Hells pizza in new zealand. I can't eat half the pizza's cause we don't eat beef or pork cause of religeon or some shit.......

I picked Digiorno cause i like frozen pizzas. I think they are better than delivery pizzas actually. Id pick frozen or homemade pizza hands down. its the best

All corporate pizza sucks compared to the independent pizza places here and in NJ/NY.

There is a local chain of pizza places where I live, they are the best.

I don't care for pizza. Too much grease and cheese for my taste.

Big pizza chains aren't good. If you can't pick up a slice without folding or supporting it, then it doesn't count as pizza.

There aren't any local pizza places in my area that I know of, so I'm stuck with the big pizza chains. Although there is a place that is like 2 hours away from where I live called Burke Street. I think it's only a local place, but I'm not sure. They have good pizza there. Probably the best I've had in a while... or ever.

Dominos used to be good, but they changed the recipe in a horrible way (onion juice or something like it in the sauce, which is the biggest factor for flavor in pizza). It was so bad, it was hard to even look at, and one bite was like biting into a whole onion. Even my dog, who'd eat three-day-old bird meat if he could, was disgusted. He ate it all, but kept smaking his lips and going over for water.

Anything that can disgust a dog is bad. And afterwards, Domino's made TV ads that attacked their previous recipe (saying the crust tasted like cardboard, et cetera), and since then, the one here's had practically zero customers. And because of the advertising, they can't go back to the previous way that everyone "hated".

The only other kinds are Papa Johns (with poor ingredients compared to the then Domino's) and Pizza Hut (and this one in particular always burns our orders, so they suck too. I vote for none.

This local micro chain (we're talking about maybe five stores in total) does a killer white pizza. They serve it to you super hot so the cheese/Alfredo sauce gravy stuff is sloshing around on the top, so you open the box for about five minutes and it congeals just enough for you to pull apart and eat. Oh god... it's amazing... so amazing...

Then, this summer, I went to a small Italian place in South Padre and they had the best pizza I have ever eaten. Made in a brick oven with super fresh ingredients and served piping hot. Oh lawd. I had one that had Italian sausage, tons of basil leaves, sun dried tomatoes, and instead of covering the thing in cheese like a traditional pizza, they scattered dollops of ricotta across the pizza in random spots, so you could see the sauce and the toppings and then you'd get some of the ricotta, which at this point was super melted and had absorbed all the flavors from the toppings... heavens above...

Here is a shot of one of their heavenly pizzas.

So yeah. If you're ever in the South Padre area of Texas and craving a good pizza, make sure you get one from Gabriella's.